From one of the smallest vineyards in the country come exceptional wines year after year. Everything is managed with a hands on approach  - or hooves onif you count the 100 Romney sheep that roam the vineyard nibbling the grass to a neat carpet of green.

Its size allows owner, Beth Eggers to maintain the traditions of vine cultivation. From the unique terroirof her vineyard; the Moutere clay, the four acres of terraced, sunny Northwest-facing slopes and the vines themselves, she coaxes wines of distinction, character and quality.

The personal touch extends to the Cellar Door where you’ll meet Beth and be led through a tasting experience that will leave you with a sense of belonging to this Vineyard of The Four Seasons.

Her recipe for producing memorable wines is a unique balancing act of ingredients; the bond between the vine and the grower, the support of faith and family and local roots that stretch back to her Eggers forebears.


Beth Eggers

100 Gardner Valley Road, Upper Moutere

Telephone: +64 3 543 2223

Cellar Door: October Labour Weekend through to Easter, 11am to 6pm.  Closed Christmas Day and Boxing Day.

Winter hours by  appointment.